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JOrganics Black Pepper Whole | Kali Mirch Sabut | Whole Black Peppercorns for Cooking Seasoning Tadka Masala Making | Khada Masala 100g

AED 20.75
List price: AED 27.75
 25% Off
10 item(s)
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  • Premium Quality Whole Black Peppercorns These sabut kali mirch spices may help add bold aroma and heat to your dishes often used in Indian cooking seasoning and tadka.
  • Multipurpose Culinary Use Whole black peppercorns may be used in spice blends gravies pickles marinades rasam soups and masala tea for a strong and earthy flavor.
  • Natural & Sun-Dried Pepper These dried black pepper seeds may help retain their natural oils aroma and sharp taste when freshly crushed or used as a whole in recipes.
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JOrganics Black Pepper Whole (Kali Mirch Sabut) is a natural dried spice that may help enhance the taste aroma and depth of your everyday cooking. Sourced from trusted farms and sun-dried for natural flavor preservation these whole black peppercorns are widely used in Indian households for seasoning masala preparation tadka and pickles. The robust flavor of sabut kali mirch can blend well with both vegetarian and non-vegetarian dishes. It may be a vital part of any khada masala mix used in gravies biryani pulao kadhai recipes and even Ayurvedic decoctions. When freshly crushed black peppercorns may help bring out a distinct sharpness and spice to your cuisine. It can also be paired with turmeric ginger or tulsi in herbal preparations for potential wellness benefits. This versatile spice is a kitchen staple that may support your cooking and seasoning needs while helping you explore traditional Indian recipes and wellness drinks.

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