JOrganics Barnyard Millet Flour | Samak Ke Chawal Ka Atta | 250 gm | Organic Gluten-Free Millet Flour | High Fiber & Protein | Freshly Ground from Unpolished Barnyard Millet | Ideal for Fasting & Healthy Cooking

JOrganics Barnyard Millet Flour (also known as Samak ke Chawal ka Atta) is a nutritious gluten-free flour made from unpolished barnyard millet. Traditionally consumed during Indian fasting periods like Navratri Ekadashi Shivratri and other upvas it is a light healthy and easy-to-digest option for daily and festive meals. This flour is rich in fiber protein iron and essential minerals making it an excellent choice for people seeking clean and natural dietary options. It is particularly helpful for those following a gluten-free or diabetic-friendly lifestyle. Whether you're preparing rotis dosas pancakes or thalipeeth this flour delivers authentic taste with high nutrition. Free from additives or preservatives this is a wholesome and versatile flour that can be enjoyed by all age groups. Our flour is freshly milled from carefully sourced unpolished millet retaining the natural nutrients and taste. With safe and hygienic packaging it is perfect for health-conscious individuals and families looking to incorporate traditional Indian grains into their diet.