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Patanjali Milk Powder: 100% Cow Milk, Rich Source of Calcium, 26% Fat, 200 gramsPatanjali Milk Powder is a perfect alternative to fresh cows milk. It has a long shelf life than the liquid form of milk IngredientsPatanjali Milk Powder is made by evaporating liquid cow milk. It can be used to make various dishes and desserts like burfi, halwa, or kheer.Ayurveda Properties Patanjali Cows Milk is a good source of vitamins and minerals. According to Ayurveda, cows milk can Cows milk is very beneficial and a must n any vegetarian diet. It is rich inProteinCalciumVitamin DCarbohydrateHealth Benefits Also popularly called Patanjali Cows Whole Milk Powder retains the beneficial nutrients UsagePatanjali Cows Milk Comes with a shelf life of 6 months.Mix it with other ingredients to make any dish; it should be avoided mixing with fish or meat.Have a glass of hot milk before sleep to boost the growth of blood cells.Avoid having milk right out of the freezer it might cause indigestion problems.Disclaimer: Claims not verified by the United States FDALegal Disclaimer: Product images are for illustrative purposes only. Images/packagi
Country of Origin:
India
Brand:
Patanjali
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